Choice of black tea - black tea worldwide

 Black, green, or China, the tea we drink almost as much as drinking water. And there is plenty of choice - with more than a thousand varieties of more than thirty countries, there is a difference of character and taste for everyone. One could spend his life exploring the tastes, colors and scents of the world of tea.

 Although green and black tea come from the same plant, Camellia sinensis, the difference of treatmentd loroHomoin the leaves, after being elected. The green tea is a simple process of drying, while the black tea leaves are oxidized and dried. This gives a stronger flavor, with a higher level of caffeine, and also means that the tea can be stored for years without loss of flavor. By far the most popular drink in the West is black tea "- your daily cup is made of this type.

 Teas are often the name of the province or area planted. Soil, climaar the landscape around unFECTOS taste, which means that the production of tea from different regions with different properties. Known as the birthplace of tea, China is growing and drinking tea around five thousand years. A large part of the world of tea still comes from China, but now you can buy varieties of South America, Turkey and Nepal, and India and Africa. Some of the most famous tea n.ir:

 China

 Lapsang Souchong is likely tost recognized communeLa China tea, Lapsang an aromatic smell of smoke from burning pine wood used for drying the leaves. Yunnan tea is also known from south-west of China. It has a rich malt flavor and combines well with milk. Keemun tea produces a rich brown with a delicate nutty flavor and is made with great skill and discipline, let it dry, without the retention of Saveur.

 India

 The most popular Indian Assam tea, with tea and ees body with a mortar targets. Questof is often drunk after mañanacomo a beer! Darjeeling from the slopes of the Himalayas, is often regarded as the "champagne" of tea - with a light and delicate taste. Sri Lanka, gives us the Ceylon tea, known for a clean and clear taste. Because the climate in Sri Lanka, the tea can be grown year round.

 Africa

 Approximately one third of the world of tea is from Africa, countries such as Kenya, Malawi andZimabwe. Kenya Teatre bright and colorful, with a pleasant taste. Chelate as the tea is hasólo in Africa has increased by about 1900, the climate and the advancement of science that Africa teas are used in many of the most common blends available today.

 Be brave and palpation teas from around the world. You will be pleasantly surprised to discover new tastes and can not find their new favorite tea.